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Royal Stout


is one of our oldest beers. It is sometimes called a 'mild porter'. This old beer variety is made using Pilsen malt, Munich malt and dark roasted malt. The milder taste is achieved by restricting the malt and using a portion of raw grain (maize and glucose).

Colour: Because of the use of roasted malt Stout is black and has a brown head.

Taste: Royal Stout is a heavyweight beer, but the Ceres yeast makes it easier to handle than other 'black' beers. It has certain feminine characteristics in the form of mildness and sweetness.

Serve: This beer can be drunk in many more contexts than you might immediately think. Try it with dessert … Can be drunk at room temperature and improves with age …

Ingredients: Water, malt, maize, hops, colour (E150c).

Package:33 cl bottle 6 pack, 25 L keg
Alc. Volume:7.7%
«Tilbage Frem»
3/6
  

CERES family:

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